Honolulu is a Cha Chan Teng serving egg tart, polo bun and a wide variety of chinese and western food. Honolulu is currently has three branches which are located at Central, Maritime Shopping Mall Tseung Kwan and the original branch, Wan Chai.
Before heading to Madame Tussauds, we planned to patronize this famous restaurant because of their famous egg tart. The coffee shop did give me the authentic ambience of Hong Kong style Cha Chan Teng which is a bit old but it was a pleasant experience dining here. The staffs are efficient, they were not rude but not so friendly.
The exterior of the 'Cha Chan Teng' |
烧腊 Siew Lap Roasted chickens, ducks and pork |
Buns and Egg Tarts |
Selection of breakfast |
We ordered set A and set D. Their breakfast set were just average but egg tarts, polo buns and 'Ying Yong' (coffee mixed with tea) are worth to try.
- coffee or tea (top up HKD 3 for cold drinks)
- butter bun (top up HKD 2 for toast)
- two sunny side up / scramble eggs
- macaroni soup / spaghetti soup / rice noodles / instant noodles
(choose only one : ham / beef satay / luncheon meat / bacon / sausage / shredded chicken / beef slices / pickle mustard with shredded pork)
Set B (HKD 29)
Butter bun and sunny side up |
Spaghetti soup with ham slices It turned out to be quite disappointed. It was quite tasteless. |
Set B (HKD 29)
- coffee or tea
- instant noodle / udon
I opted instant noodles with ham, bacon and luncheon meat. |
鲜油菠萝包 Bo Lo Bao (HKD 9) Polo Bun |
A soft and slightly sweet bun with a slab of butter in between the halves of the bun. |
极品蛋塔 Egg Tart (HKD 7) The crust is flaky and the fiiling not too sweet. |
鸳鸯 Ying Yong coffee mixed with tea |
Address: G/F, 33 Stanley St,, Central
中環士丹利街33號地下
Business Hours: Mon.-Sun.: 07:00-02:00