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Tuesday, 19 November 2013

Sek Yuan Restaurant 适苑酒家 @ Jalan Pudu, Kuala Lumpur

Sek Yuen at Jalan Pudu was established in 1948, which is the nolstagic restaurant that serving Authentic Cantonese Cuisine. There are two branches of Sek Yuen, the second branch (with air-conditioner) is just located next to the master branch (without air conditioner).

I have been there twice, the first time was at the master branch. The interior decor and furnitures of the restaurant makes me feel like I have gone back in time and stepped into 1960s. Despite the workers mainly senior citizens but they are efficient.
The Original Branch

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The exterior of the restaurant

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Steamed rice

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Roasted Duck
The skin is so crispy.

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Thai Style Tofu

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Braised Dried Bean Curd


The Second Branch


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Upper floor of the restaurant.
We can feel a slight vibration when someone is walking across the floor...lol...

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Vintage wall fan

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Roasted Duck

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Nam Yu Pork Belly
 Deep fried pork belly (marinated with red fermented bean curd)


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Hong Siew Tofu 
Braised tofu with roasted pork

Suan Pan (Chinese Abacus)

If you like oldies music along with an old diner ambience then this restaurant is your kind of place. Great place for reunion dinner.

Sek Yuan Restaurant 适苑酒家

Address : 313-1, Jalan Pudu, 55100 KL, Pudu, 55100, Kuala Lumpur

Tel :  03-9222 0903 / 03-9222 9457